Date created: 1/31/2016
The food safety workshop in Egypt, which was led by volunteers from Land O'Lakes, Inc. as part of USAID's Farmer-to-Farmer program, seemed like fun and games, but it ultimately helps the food processing employees in attendance ensure the quality of the products they produce.
Date created: 2/2/2016
Farmer-to-Farmer program volunteers led a training course on HACCP, a food safety management system.
Date created: 1/22/2016
This two-page overview details our vision, beliefs and areas of focus. Developed January 2016.
Date created: 1/8/2016
Sri Lanka's East Coast, where several tourism related businesses have received support from the VEGA/BIZ+ program, is included in "52 Places to Go in 2016".
Date created: 12/29/2015
A short summary of BIZ+ grantee Building Solutions and their growth achievements under the program.
Date created: 12/18/2015
Amtech Technologies' digital milk-weighing innovation is transforming lives in Kenya’s Rift Valley region.
Date created: 11/24/2015
This report details the program design and lessons learned from our USDA-funded Malawi Food for Progress program.
Partnership with the VEGA/BIZ+ program has enabled an equipment manufacturer to expand their business and invest in the health and safety of their employees
This 12-page booklet details our approach to incorporating youth into our technical and program strategies.
Date created: 11/17/2015
This project is addressing genetics constraints to dairy productivity in Ethiopia and Tanzania.