Date created: 12/12/2017
This is the second in a three-part blog series which features successes and lessons learned of the United States Department of Agriculture (USDA) Kenya Semi-Arid Livestock Enhancement (K-SALES) program. This Food for Progress initiative focused on livestock programming in semi...
Date created: 12/5/2017
This is the first in a three-part blog series featuring successes and lessons learned of the United States Department of Agriculture (USDA) Kenya Semi-Arid Livestock Enhancement (K-SALES) program. This Food for Progress initiative focused on livestock development in semi-arid ...
Date created: 8/31/2017
As farms produce more milk, a dairy processor increases product variety
Date created: 4/21/2017
Practical training in milking practices and hygiene, designed to enable farmer choice, also controls mastitis
Date created: 3/28/2017
Part Four concludes the series with a description of what farmers can do with their milk, owing to significant private sector investment for sustainability.
Date created: 3/20/2017
Rwandan financial institution ventures into a co-op dairy investment
Date created: 3/14/2017
Part Three of a Four; in Part One we introduced some of the philosophies used by the BDEP team to guide their project, while in Part Two we mentioned how two of these philosophies drive the activities undertaken by BDEP. One of the most important philosophies followed by BDEP ...
Date created: 3/1/2017
Part Two of a Four; In Part One of this series, we noted the philosophies used by BDEP to guide its approach to in-depth dairy development.
Date created: 2/15/2017
Eight philosophies to in-depth dairy development in Bangladesh: A four-part blog series
Date created: 1/25/2017
Abul Hossain follows BDEP advice to increase income and status in the community.