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A Rwandan dairy cooperative’s economic engine is quality assurance
A Rwandan dairy cooperative’s economic engine is quality assurance

Date created: 8/23/2018

IAKIB, a dairy cooperative, has grown from 300 members to over 4000

Clifton Meadows: A success story emerges as Mozambique’s dairy industry grows
Clifton Meadows: A success story emerges as Mozambique’s dairy industry grows

Date created: 7/30/2018

A success story emerges as Mozambique’s dairy industry grows

John Ellenberger: “Quality is the unsung hero of every thriving dairy industry”
John Ellenberger: “Quality is the unsung hero of every thriving dairy industry”

Date created: 6/4/2018

This June Dairy Month, let’s acknowledge the important role of food quality and safety

Fortune 200 experts in Lebanon prevent food risks
Fortune 200 experts in Lebanon prevent food risks

Date created: 5/18/2018

Land O’Lakes, Inc. Quality Assurance employees embark on Farmer-to-Farmer experience.

Land O'Lakes, Inc. TAP Associate in Malawi: Tomato jam, baobab juice and more
Land O'Lakes, Inc. TAP Associate in Malawi: Tomato jam, baobab juice and more

Date created: 4/13/2018

Maceo Caudle shares highlights from his work with Land O'Lakes International Development

Erin Mies: 7 Takeaways From Farmer-to-Farmer
Erin Mies: 7 Takeaways From Farmer-to-Farmer

Date created: 4/11/2018

An HR business partner brings her expertise to Egypt

Maize cooperative strengthened through trainings and market connections
Maize cooperative strengthened through trainings and market connections

Date created: 4/10/2018

Rwandan IABM is empowering its members across the market value chain

Karen Barnett lends a hand to Green Hand
Karen Barnett lends a hand to Green Hand

Date created: 3/7/2018

Karen Barnett traveled to Lebanon through Farmer-to-Farmer to provide assistance with organizational structure and unify a vision with Green Hand.

K-SALES Impact Report
K-SALES Impact Report

Date created: 2/21/2018

This report highlights the impact of the $20 million Food For Progress initiative, which targeted the beef, sheep and goat meat value chains.

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